Implementation of the Rice Supply and Food Price Stabilisation Policy (SPHP) in Balikpapan City, Indonesia

Abstract

This research aims to analyse the implementation of the food supply and price stabilisation policy through the distribution of SPHP Rice in Balikpapan City, and the inhibiting and supporting factors for its implementation. This type of research is qualitative, using descriptive methods to observe phenomena and produce descriptive data in narrative form directly. Based on research on the implementation of the food supply and price stabilisation policy through the distribution of SPHP rice, the study concludes that the policy addresses communication challenges, particularly in conveying information to shop employees and the general public, despite authorities' use of various socialisation methods. Competent human resources and adequate equipment support the implementation of this policy, though budget constraints, especially in the transportation sector, pose obstacles. The actors demonstrate a strong commitment to implementing the program and are active in outreach, monitoring, and law enforcement. A straightforward and well-coordinated bureaucratic structure, supported by inter-agency collaboration, ensures the program runs smoothly. To increase policy effectiveness, improvements in reporting mechanisms, more efficient resource allocation, and increased awareness and compliance with policies are needed.